Ahimsa Vegan Seasoning Powder – Seaweed Flavor [Plant-Based Seafood Broth] 海鲜粉


  • Ahimsa Vegan Seasoning Powder – Seaweed Flavor [Plant-Based Seafood Broth] 海鲜粉

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Ingredients :
Salt, Sugar, Hydrolyzed Corn Protein, Soy Sauce Powder, Flavour Enhancer ( contain flavour enhancer as permitted food additives)

Cooking Suggestion 煮法:-
1:40 ratio . Use 1 Part of powder with 40 parts of hot water or 100g powder with 4kg of hot water.
Bring to the boil to make Vegetarian Seafood Stock.


Storage Instruction 保存方法:- Keep at Room Temperature 需置於室内温度27°C

Plant Based Seafood Broth 素海鲜粉 纯天然调味  suitable for seafood based dishes or soup noodles.
- Easy to Use & Time Saver: Get instant stock in 5 minutes and save hours of stock preparation
- Versatile Base: Ideal for soup, sauces or as a base for any dish for robust flavour and Umami enhancer. Stock that suits hot or cold applications
- Economical: Concentrated,  1 pack can make up to 16 kg  of stock

Certified by HALAL, HACCP, GMP, ISO22000

- 100% VEGETARIAN 纯素: Cholesterol, Milk and Egg FREE 不含胆固醇,蛋,奶, No onion or garlic 無五辛
- Resealable pack easy for storage up to 2 years (Expiry date is as it is direct from factory)
- Healthy with No Preservative Added健康, 不含防腐剂

Additional information

Weight 0.2 kg
Dimensions 12 × 5 × 19 cm